In March 1967, “Impulse!” label released “Greek Cooking”, the tenth Phil Woods album. It was recorded January – February 1967, in New York City, and was produced by Bob Thiele.
Personnel:
- Phil Woods – alto saxophone
- William Costa – accordion, marimba
- George Mgrdichian – oud
- Stuart Scharf – guitar
- Chet Amsterdam – electric bass
- Bill LaVorgna – drums
- Souren Baronian – drums, cymbals
- Seymour Salzberg – percussion
- Iordanis Tsomidis – bouzouki
- John Yalenezian – dumbeg
- Norman Gold – arrangements
Track listing:
All tracks by Norman Gold, except where noted.
- Zorba the Greek – Mikis Theodorakis
- A Taste of Honey – Bobby Scott, Ric Marlow
- Theme from Anthony & Cleopatra – Alex North
- Got a Feelin’ – Denny Doherty, John Phillips
- Theme from Samson & Delilah – Victor Young
- Greek Cooking
- Nica
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